Get ready to indulge in a decadent and flavor-packed dessert with Pecan Praline Chocolate Spice Cake and Brown Butter Buttercream. This exquisite cake combines the rich and moist chocolate spice cake layers with a luscious pecan praline filling and a velvety brown butter buttercream frosting. With its perfect balance of sweet, nutty, and spiced flavors, … Read more

Ingredients 1 Medium PKG. of softened Philly cream-cheese. Two crescent roll tubes. 1/2 C. of regular white sugar. 1/4 C. of light brown sugar. 2 TBSP. of melted butter. 1 TSP. of lemon juice. 1 TSP. of pure vanilla extract. FOR THE GLAZE: 2/3 C. of powdered sugar. 4 TSP. of milk. 1 TSP. of pure vanilla extract. How To Make Crescent Cheese Danishes I set the temperature of my oven to … Read more

Ingredients: 1 (15 oz) box butter pecan cake mix 1 (16 oz) can coconut pecan frosting 4 large eggs 3/4 cup vegetable or canola oil 1 cup milk 1/2 cup chopped pecans. FOR THE SAUCE: 1 (14 oz) can sweetened condensed milk 1/4 cup butter Instructions: Preheat oven to 350°F and grease a 9×11-inch baking … Read more

This particular recipe is one of my favorites. It’s super easy to make, and it always turns out delicious. The best part is that it’s really moist, and the pineapple flavor really shines through. If you love cake and if you love pineapple, then you will absolutely love this Pineapple Cake! This cake has quickly … Read more

INGREDIENTS: 8 oz cream cheese (1 package), softened ½ cup butter, 1 stick 1 ½ cups sugar ½ tablespoon lemon zest 2 eggs 2 ¼ cups all purpose flour 1 ½ teaspoons salt 1 tablespoon baking powder 1 teaspoon cinnamon (optional) 1 cup milk 15 oz can sliced peaches, drained and diced How To Make … Read more

Ingredients: 3 large eggs 1 3oz box instant vanilla pudding 1/3-1/2cup oil (depending on cake mix brand) 1 Box German Chocolate cake mix 1 8 oz cream cheese – soft 1 1/4 cup water (depending on cake mix brand) 1 scant cup confectioners sugar 1 scant cup granulated sugar 1 12oz frozen whipped topping (I … Read more

Ingredients For the Dough: 1 2/3 cups unbleached all-purpose flour, plus additional for work surface3/4 teaspoon table salt10 tablespoons unsalted butter, cold, cut into 1/2-inch pieces and frozen for 10 minutes2 tablespoons sour cream4 – 6 tablespoons ice water For the Chicken and Vegetables: 1 teaspoon vegetable oil1 whole chicken, about 4 1/2 pounds, cut into 4 pieces (2 breast pieces, … Read more

If you look at the ingredients of a stuffed pepper separately, it doesn’t seem all that exciting. A bell pepper, ground beef, some rice, some cheese… But somehow when you combine them, magic happens, and it becomes something much greater (and tastier) than the sum of its parts. Our Stuffed Pepper Skillet is no different … Read more

Ingredients For the Bars: 1 1/2 cups butter, softened 3 cup granulated sugar 1 1/2 teaspoon salt 5 large eggs 1 1/2 teaspoon vanilla extract 1 1/2 teaspoon almond extract 5 1/2 cups all-purpose flour 1 1/2 teaspoon baking powder 2 cans (21 oz.) cherry pie filling For the Glaze: 1 cup confectioner’s sugar 3 … Read more

This Chocolate Depression Cake recipe is sometimes called chocolate crazy cake, chocolate wacky crazy cake. or chocolate surprise cake because it is made without eggs, milk, or butter. Which is surprising and sounds both crazy and wacky! The cake rises by using baking soda and vinegar, thus eliminating the need for eggs.   Ingredients For the cake: … Read more