Granny’s Kitchen

Granny Mae’s kitchen in Georgia: Southern suppers, pies, breads and old family recipes that never go out of style.

CRAB AND SHRIMP SEAFOOD BISQUE RECIPE

Delicious creamy bisque made with crab meat and shrimp, to be served as main course or side dish. A touch of greens would add to this delight.To most people, seafood bisques sound like classy 5-star restaurant dishes that cost a fortune and take forever to yield a plate of delight. Ingredients Crab and seafood bisque … Read more