Granny’s Kitchen

Granny Mae’s kitchen in Georgia: Southern suppers, pies, breads and old family recipes that never go out of style.

mooncakes filled with homemade Pineapple paste

Mooncakes filled with homemade pineapple paste are a delightful variation of the traditional Chinese mooncakes. The sweet and tangy pineapple filling adds a tropical twist to this beloved treat. Here’s a recipe to make mooncakes with homemade pineapple paste: Ingredients: For the pineapple paste: 2 ripe pineapples 1 cup granulated sugar 1 tablespoon lemon juice … Read more

Apple Pie

Apple Pie is a classic and beloved dessert that features a flaky pie crust filled with sweet and spiced apple filling. Here’s a recipe to make a delicious apple pie: Ingredients: For the pie crust: 2 1/2 cups all-purpose flour 1 teaspoon salt 1 tablespoon granulated sugar 1 cup unsalted butter, cold and cut into … Read more

Strawberry Curd Cake

Ingredients Biscuit: 3 egg yolks 3 tbsp sugar 3 tbsp flour 3 whipped egg whites Curd layer: ½ lb curd 1 cup powdered sugar Juice of 1 lemon Zests of 1 lemon ⅓ oz gelatin fix Halved strawberries Strawberry glaze 1 ⅓ cup whipped cream Steps  Step 1 Separate the egg yolks from the whites. … Read more

Pumpkin gnocchi with a creamy spinach sauce

Pumpkin gnocchi with a creamy spinach sauce is a delightful and comforting dish that combines homemade pumpkin gnocchi with a creamy and flavorful spinach sauce. Here’s a recipe for this delicious meal: Ingredients: For the pumpkin gnocchi: 2 cups pumpkin puree 2 ½ cups all-purpose flour 1 teaspoon salt ½ teaspoon ground nutmeg For the … Read more

“Marry Me” Chicken & Tortellini

“Marry Me” Chicken & Tortellini is a delicious and flavorful dish that combines tender chicken breasts with creamy tomato sauce and cheesy tortellini. Here’s a recipe for this delightful meal: Ingredients: 4 boneless, skinless chicken breasts Salt and pepper to taste 2 tablespoons olive oil 1 onion, diced 3 cloves garlic, minced 1 can (14 … Read more

Korean-style cream cheese garlic bread

Korean-style cream cheese garlic bread is a popular street food in Korea known for its deliciously cheesy, garlicky, and indulgent flavors. Here’s a recipe to make it at home: Ingredients: For the bread: 4 large bread rolls or baguettes 8 tablespoons unsalted butter, softened 4 tablespoons cream cheese, softened 4 cloves garlic, minced 2 tablespoons … Read more

fondant potatoes

Fondant potatoes make an impressive side dish that pairs well with a variety of main courses. The combination of crispy edges and a soft, buttery interior creates a delightful texture, while the infusion of flavors from the broth and thyme enhances the overall taste. Enjoy these delicious fondant potatoes as an elegant addition to your … Read more