Granny Mae Whitfield

Homemade apple pie bread, with a layer of brown sugar and chunks of fresh apples. This moist slice of awesome sweetness will get you hooked in one bite. Total time to make: 2 hrs 15 mins Yield: 12 servings Nutrition Facts: Per Serving: 1 slice serving size Energy: 253 calories; Proteins: 5g; Carbs: 33.9g; Fibre: … Read more

This cake reminds me of my childhood when having a cake made for if company stopped by was a standard thing. This cake was one of my favorites and I love making it because it is simple, easy to make, delicious, and takes me straight back to when I was a kid! I know my … Read more

A delicious delicacy to serve as a main dish or as an appetizer. This pie is easy to prepare and a cold drink will go just right with it. Sweet potato pie is a simple recipe that’ll give you no stress and will be ready to serve within an hour. Whether you want to enjoy … Read more

My grandmother made spice cake regularly and I still remember the smell of it baking. My mom made homemade cakes all the time as well and it was from her that I learned the art. This cake recipe is one for which I will break my rule. Ingredients Cake 1 (18 ounce) box spice cake … Read more

Delicious creamy bisque made with crab meat and shrimp, to be served as main course or side dish. A touch of greens would add to this delight.To most people, seafood bisques sound like classy 5-star restaurant dishes that cost a fortune and take forever to yield a plate of delight. Ingredients Crab and seafood bisque … Read more

This recipe became a part of my traditional cookies after I stumbled across it years ago. First, I love shortbread cookies in their buttery pureness. Second, I was captivated by the colors this cookie has and once I tried them, I was hooked. A buttery shortbread with the addition of cherries and chocolate make a … Read more