Strawberries and Cream

Ingredients:

• 2 cups sliced strawberries
• 1/2 cup heavy cream
• 2 tablespoons granulated sugar
• 1/2 teaspoon vanilla extract

Preparation time: 5 minutes Chilling time: 30 minutes Total time: 35 minutes

Instructions:

1. In a medium bowl, combine the sliced strawberries, sugar, and vanilla extract. Toss gently to coat the strawberries in the sugar mixture.
2. In a separate bowl, whip the heavy cream until it forms soft peaks.
3. Divide the strawberries evenly among serving dishes, then top with a dollop of whipped cream.
4. Chill in the refrigerator for at least 30 minutes before serving.