CHILI DOG CASSEROLE

“This is a great solution to the “I have no idea what to make for dinner” dilema! Fast, simple, and filling!”

INGREDIENTS

  • 8hot dog buns
  • 8hot dogs
  • 1(15 ounce) can chili
  • 12cup chopped onion
  • 2tablespoons prepared mustard
  • 2cups shredded cheddar cheese

DIRECTIONS

  • Preheat oven to 350.
  • Lightly grease a 9×13 inch baking dish.
  • Tear up the hot dog buns and arrange the pieces in the bottom of the dish evenly.
  • Slice the hot dogs into bite size pieces and layer the pieces over the buns.
  • Pour the chili over the hot dogs, sprinkle with the chopped onion, then spread the mustard over the chili and the onion.
  • Top off with the cheese.
  • Bake in the preheated oven for 30 minutes.

Ready In:40mins